Waiting Staff

Full & Part-time.

We are seeking enthusiastic individuals to join our Bistro team - no experience necessary as training will be provided but a commitment to providing great service is essential.

Please note that some weekend and Bank Holiday work will be required.

Please send your CV and cover letter to Davidfinlay@rhug.co.uk or call 01490 411100 for further information.


 

Catering Assistant

Part-time.

We are seeking part-time catering assistants to work in our On the Hoof takeaway. Shifts to include weekends and Bank Holidays.

Please send your CV and cover letter to rmd@rhug.co.uk or call 01490 411100 for further information.


We always welcome CVs so if you would be interested in joining our team please contact Davidfinlay@rhug.co.uk or call 01490 411100.